Closed Easter Sunday April 16, 2017

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    • Daily Specials

    • Zuppa Del Giorno

      Fresh asparagus soup

    • Polpi alla Griglia


      Grilled baby octopus with spicy herbs served with tri-color salad and balsamic dressing


    • Burrata


      Creamy mozzarella with vine ripe tomatoes, prosciutto and basil


    • Salmone al Oreganato


      Sautéed fillet of salmon with fresh oregano, pepperoncini, roasted garlic and white wine served with roasted potatoes and broccoli

    • Linguine alla Putanesca


      Linguine pasta with spicy sea scallops, capers, olives, tomatoes, fresh herbs and garlic

    • Ippoglosso


      Oven roasted fillet of halibut topped with fresh herbs, cashews nuts and gorgonzola cheese served with green beans and mashed potatoes

    • Vanilla Bean Panna Cotta

      with Moscato fresh berry compote


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