Menu Section: Insalate

Verdura all’Aglietto

Verdura all'Aglietto

7.95

Escarole, broccoli or spinach sauteed in garlic and olive oil

Mista

Mista 7.95 Mixed greens tossed in a red wine vinegrette

Tricolore

Tricolore 9.95 Belgium endive, arugula and radiccio in a balsamic vinegarette

Caesar Salad

Caesar Salad 9.95 Romaine lettuce with classic housemade caesar dressing ****CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

    • Daily Specials

    • Zuppa Del Giorno

      Roasted eggplant soup

    • Polpi alla Griglia

      13.95

      Grilled baby octopus with spicy herbs served with tri-color salad and balsamic dressing

       

    • Burrata

      11.95

      Creamy mozzarella prosciutto, heirloom tomatoes and basil  

    • Salmon alla Mustarda

      23.95

      Sauteed fillet of Atlantic salmon with grainy mustard, fresh herbs and white wine serve with roasted potatoes and vegetables

    • Pesce Spada alla Palermo

      23.95

      Grilled fillet of swordfish with fresh herb crumbs crust and serve with roasted potatoes and broccoli

       

    • Pappardelle al Polpetti

      19.95

      Fresh wide ribbon noodle with veal meatballs in a fresh cherry tomato and basil sauce

    • Vanilla Bean Panna Cotta

      with Moscato fresh berry compote

Reservations

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