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Our Menu

Antipasti

  • Calamari ai tre modi

    baby squid fried, grilled and served over a baby greens salad, or sautéed in a spicy tomato sauce

    13.95

  • Zuppa di Cozze

    black mussels in a spicy tomato broth

    13.95
  • Favorite

    Carpaccio di manzo**

    shaved tenderloin of beef drizzled with truffle oil and topped with Portobello mushrooms, capers, and shaved Parmesan cheese

    13.95

  • Bruschetta Pomodoro

    tomatoes marinated with fresh herbs and served on garlic toast

    8.95

  • Carpaccio de Barbabietola

    thin sliced red beets served with fresh arugula salad and a medallion of breaded goat cheese

    10.95

  • Prosciutto e Mozzarella alla Ferri

    proscuitto wrapped mozzarella grilled and served over a baby greens salad

    12.95

  • Caprese Salad

    vine ripe tomato and fresh mozzarella drizzled with extra virgin olive oil and fresh basil

    10.95

Insalate

  • Favorite

    Caesar Salad**

    Romaine hearts with classic homemade Caesar dressing and homemade croûtons

    9.95

  • Tricolore

    Belgium endive, arugula, and radicchio with balsamic vinaigrette

    9.95

  • Mista

    mixed greens in a red wine vinaigrette

    8.95

  • Verdura all'Aglietto

    escarole, broccoli, or spinach sautéed in garlic and olive oil

    7.95

Zuppa

  • Minestrone

    vegetable soup

    5.95

  • Zuppa del giorno

    6.50

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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Pasta

Pasta

  • Rigatoni Buona Terra

    rigatoni pasta tossed in a sun dried tomato cream sauce topped with oven roasted walnuts and goat cheese

    19.95

  • Capellini d'Angelo al Natural

    angel hair pasta in a tomato basil sauce

    16.95

  • Pennine al' Arrabbiata

    pennine pasta sautéed with fresh herbs, garlic and in a spicy tomato sauce

    18.95

  • Pappardelle Bolognese

    wide ribbon pasta in a meat sauce

    19.95

  • Agnolotti Zucca

    round ravioli pasta in a browned butter and sage sauce

    19.95

  • Linguine alla Vongole

    linguine pasta with a choice of red or white clam sauce

    21.95

  • Spaghetti al Gamberetti

    spaghetti pasta with rock shrimp, spinach, fresh tomatoes tossed in olive oil and sauteéd garlic

    21.95

  • Ravioli con Vitello

    ravioli pasta stuffed with veal in a brandy cream sauce and topped with fresh mozzarella

    20.95

  • Rotini di la Nona

    cork screw pasta with prosciutto, mushrooms, peas and a Parmesan cream sauce

    20.95

  • Farfalle alla Dominic

    bow tie pasta in a ricotta cheese sauce with spinach and asparagus

    19.95

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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Secondi

Secondi

  • Paillard di Pollo alla Griglia

    pounded chicken breast, grilled, and topped with a fresh herb sauce and served over a bed of arugula and topped with fresh mozzarella

    19.95

  • Pollo alla Provenzale

    half chicken roasted with fresh herbs in a white wine sauce and served with roasted potatoes

    21.95

  • Salsiccia con Escarole e Fagioli

    homemade sausage grilled and served over a bed of escarole and white beans

    21.95

  • Pollo Affumicatto

    chicken breast baked with smoked mozzarella in a tomato and smoked bacon sauce served with pesto mashed potatoes

    21.95

  • Vitello Cerafino

    medallions of veal in a citrus white wine sauce with mushrooms and pine nuts

    27.95

  • Costoletta di Maiale alla Toscana

    grilled pork t-bone in a spicy garlic white wine sauce served with roasted potatoes

    23.95
  • Favorite

    Bistecca alla Crosta di Parmigiano**

    grilled Black Angus steak with a Parmesan crust and served with roasted potatoes and grilled vegetables

    30.95

  • Melanzana alla Emilia Romagna

    baked, almond breaded eggplant topped with caramelized onions and goat cheese served with a tomato and basil sauce

    20.95

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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Specials

Specials

Daily Specials

Please call for daily specials

Desserts

Dolce Del Giorno (Panna Cotta)
Vanilla bean custard with fresh berry and sparkling Moscato wine compote

Special wines for a short time

Vino Noble di Montepulciano, Poliziano
Bright black cherry, plum, earth, vanilla and toasty oak flavors are the hallmarks of this well-crafted red/ $52

Pecorino,Terre di Chieti
Straw-yellow color with some green highlights. Fruity aroma with citrus and exotic nuances blend in delicate notes of flowers. Well-bodied wine with good structure, slightly mineral finish/ $42

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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Drinks

Drinks

Cocktails

  • Old Fashioned

    Bourbon, Bitters, muddled orange and cherry

    11.00

  • Aperol Spritz

    Aperol, Prosecco, splash soda water, slice of orange

    11.00

  • Columba

    Tequila, San Pelleigrino Pomelo soda, splash of lime juice and a dash of bitters

    11.00

  • The Aviator

    Gin, Luxardo Marachino, lemon juice, soda

    11.00

Martinis

  • French

    Vodka, Chambourd and Pineapple juice

    12.00

  • Cucumber

    Cucumber Vodka, fresh lime juice, Elderberry liquor and fresh mint

    12.00

  • BT Cosmo

    Absolut Citron, Combier, fresh lime juice, splash of cranberry juice and a twist of lemon

    12.00

  • BT Manhatten

    Cana Brava Rum, Barolo Chinato, Luxardo Marachino Cherry

    12.00

  • Independent

    Cranberry Gin, Elderflower liquor and fresh lemon juice

    12.00

Beers & Soft Drinks

Beers

  • Miller Lite

    5.00

  • Imported

    Peroni, Moretti, Moretti La Rosa, Corona, Blue Moon

    6.00

  • Dark

    Bell's Two Hearted Ale, Five Rabbits Golden Ale, Left Handed Milk Stout, Lagunitas IPA, Revolution Brewery Eugene Robust Porter

    6.00

  • Daisy Cutter

    7.00

Soft Drinks

  • Fountain Drinks

    Coca-Cola, Sprite, Fanta, Coke, Diet Coke, Barqs Rootbeer,

    2.50

  • Bottle Sparkling Water

    3/6

  • Limonata

    3.00

  • Mexican Soda

    3.00

  • BundaABerg Ginger Beer

    5.00

  • Coffee

    Freshly brewed daily

    2.50

  • Espresso

    3.50/4.50

  • Cappuccino

    4.50/5.50
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Our Wines

We are very proud of our wine list. We offer many different styles of wine and a substantial by the glass list. Call our wine team on (773) 289-3800 for more information.

  View Our Wine List Here

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